X-ray tomography scan of partially dewatered filter cake

datacite.FundingReference.funderName
datacite.FundingReference.funderName

Deutsche Forschungsgemeinschaft

Contributing person
datacite.contributor.HostingInstitution

Technical University Bergakademie Freiberg - Institute of Mechanical Process Engineering and Mineral Processing

Contributing person
datacite.contributor.ProjectLeader

Löwer, Erik (orcid: 0000-0002-6956-8054)

Contributing person
datacite.contributor.Researcher

Esser, Simon

Contributing person
datacite.contributor.Sponsor

German Research Foundation

Contributing person
datacite.contributor.Supervisor

Leißner, Thomas

Contributing person
datacite.contributor.Supervisor

Peuker, Urs Alexander

datacite.description.SeriesInformation
datacite.description.SeriesInformation

fully saturated ('filtration') and dewatered state ('irreducible saturation')

datacite.description.TableOfContents
datacite.description.TableOfContents

CF_035_055200_023 (in-situ filtration and dewatering, fully saturated and dewatered state, total filter cake)

Documentation of the data
datacite.description.TechnicalInfo

Methods: VDI 2762-1, VDI 2762-2 and VDI 2762-3 Resource Type: X-ray tomography scans of partially dewatered filter cake (.tiff stacks) Data Acquisition: in-situ filtration and dewatering (downscaled pressure nutsch 5 mm diameter) according VDI 2762-2 and VDI 2762-3 Data Processing: automatic centre shift, beam hardening correction (factor 0.05), gauss smoothing filter (kernel 0.7) see note parameter.png in each measurement file for further measurement and reconstruction parameters

References to related material
datacite.relatedItem.IsSourceOf

10.1016/j.seppur.2020.117854

Description of the data
datacite.resourceType

Publication D: Network model of porous media – Review of old ideas with new methods(Paper_D) The paper takes up the old ideas of describing porous media with several tube and network models. The wellknown models received from literature gave a good concept of dewatering equilibria resulting in capillary pressure curves and pore size distributions (PoSD). However, numerical methods and measurement techniques were not sophisticated allowing to evaluate the models appropriately. In this work, a numerical method based on statistics is introduced to validate the network model of FATT from 1956: The porous filter cake structure is implemented as a matrix, which elements represent the pore size correlating with the capillary entrance pressure for each pore. The input for the calculations can be any mathematical approximation of a PoSD, which can be derived from capillary pressure tests or micro computer tomography (μCT) analysis of the filter cake. A procedure based on the concept of FATT is presented to generate dewatering equilibria for different applied pressures. Therefore, the elements of the matrix are checked to be ‘dewatered’ regarding to their size, position, the applied pressure level and the progress of dewatering. The network model known from literature is improved by implementing additional conditions for the description of physical phenomena, such as the formation of residual bridge liquid or hydrodynamic isolated areas. X-ray microscopy, mercury intrusion tests and laboratory desaturation experiments by using semipermeable membranes for capillary pressure tests are used to validate the pore size distribution. The different results are integrated into the matrix model as starting parameters. For the laboratory experiments, the PoSD is calculated from the measured capillary pressure curve, using the distributed tube model and the YOUNG-LAPLACE-equation on an equal basis to the established mercury intrusion analysis. However, with the tomography measurements, it is possible to determine PoSD using different defined geometry elements fitting inside the pore space. The force balance is evaluated at the pore entrance by using the wetting line of the pore throat. The direct measurement of the void geometry allows the calculation of the pressure distribution without the LAPLACIAN assumptions. In this way, the difference between experimental, measured and modelled PoSDs is emphasised to validate the old (and improved) ideas of network models describing porous media

Type of the data
datacite.resourceTypeGeneral

Dataset

Total size of the dataset
datacite.size

10398894446

Author
dc.contributor.author

Löwer, Erik

Upload date
dc.date.accessioned

2021-08-24T05:37:43Z

Publication date
dc.date.available

2021-08-24T05:37:43Z

Publication date
dc.date.available

2026-06-05T11:15:55Z

Data of data creation
dc.date.created

2019

Publication date
dc.date.issued

2021-08-24

Abstract of the dataset
dc.description.abstract

X-ray tomography image of a partially dewatered filter cake. The initial slurry contains Al2O3 particles suspended in a potassium iodide-glycerol solution. These were separated by cake-forming filtration followed by dewatering. All filtration and dewatering experiments took place in an in situ apparatus within the Zeiss Xradia 510 X-ray microscope. The filter cake is dewatered until the minimum degree of saturation is reached within the pore space. A scan is taken at the equilibrium state before and after dewatering.

dc.identifier
dc.identifier

CF_035_055200_023 filtration

dc.identifier
dc.identifier

CF_035_055200_023 irreducible saturation

Public reference to this page
dc.identifier.uri

https://opara.zih.tu-dresden.de/handle/123456789/2532

Public reference to this page
dc.identifier.uri

https://doi.org/10.25532/OPARA-126

dc.language
dc.language

eng

Publisher
dc.publisher

Technische Universität Bergakademie Freiberg

Licence
dc.rights

Attribution 4.0 International

URI of the licence text
dc.rights.uri

http://creativecommons.org/licenses/by/4.0/

Specification of the discipline(s)
dc.subject.classification

4::42::403::403-03

Specification of the discipline(s)
dc.subject.classification

4

Title of the dataset
dc.title

X-ray tomography scan of partially dewatered filter cake

dc.title.alternative
dc.title.alternative

fully saturated and dewatered filter cake

Research instruments
opara.descriptionInstrument

X-ray microscope (ZEISS Xradia Versa 510)

Underlying research object
opara.descriptionObject.Substance

glycerol (manufacturer: Carl Roth, > 99,8 %, 24 m.-%)

Underlying research object
opara.descriptionObject.Substance

potassium iodide (manufacturer: Carl Roth, > 99 %, 25 mmol/l)

Underlying research object
opara.descriptionObject.Substance

gamma-Al2O3 (manufacturer: Almatis, solid powder, 55...200 µm)

Software
opara.descriptionSoftware.ResourceProduction

Xradia XMReconstructor (Version 11.1)

Project abstract
opara.project.description

Reliable information about the micro-processes during filtration and dewatering of filter cakes allows more accurate statements about process development and design in any industrial application with solid-liquid separation units. Distributed particle properties such as shape, size, and material influence the porous network structure with considerable local fluctuations in vertical and horizontal alignment in the cake forming apparatus. The present work relates to a wide range of particle sizes and particle shapes and presents their effects on integral, but preferably local, structural parameters of cake-forming filtration. Current models for the relationship between particle properties and resulting porous structure remain inaccurate. Therefore, the central question focus on the model-based correlation between the obtained data and characteristic cake and process parameters. In combination with X-ray computed tomography and microscopy (ZEISS Xradia 510), data acquisition on the structural build-up of filter cakes is possible on a small scale (filter area 0.2 cm²) and a conventional laboratory scale (filter area 20 cm², VDI 2762 pressure nutsch). Thereby, the work focuses on structural parameters at the local level before, during, and after cake dewatering, such as porosity, coordination number, three-phase contact angle, characteristics of pores and isolated liquid regions, the liquid load of individual particles, tortuosity, and capillary length, and the corresponding spatial distributions. Seven different particle systems in the range of 20 and 500 µm, suspended in aqueous solutions with additives for contrast enhancement, served as the initial raw materials for the filter cake build-up. Image data processing from 16-bit greyscale images with a resolution of 2 to 4 µm/voxel edge length includes various operations from denoising filters and shape enhancement with two-stage segmentation to identify air, solid particles, and liquid phase, resulting in a machine learning-based automated approach. Subsequent modeling and correlation of measured parameters rely on experimentally verified quantities from mercury porosimetry, laser diffraction, dynamic image analysis, static and dynamic droplet contour analysis, as well as filtration and capillary pressure tests according to VDI guidelines. The tomography measurements provide microscopic information about the porous system, quantified using characteristic key parameters and distribution functions.

Project title
opara.project.title

Development of process models based on 3D information about the multiphase processes in the pore space of a filter cake (DFG PE 1160/23-1)

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CF_035_055200_023 (in-situ flow cell cake filtration and dewatering, solid fraction 35 vol.-% of Al2O3, 55 µm < x < 200 µm, measurement 023, fully saturated and desaturated)
Attribution 4.0 International